The European Journal of Agronomy, the official journal of the European Society for Agronomy, publishes original research papers reporting experimental and theoretical contributions to field-based agronomy and crop science. The journal will consider research at the field level for agricultural, horticultural and tree crops, that uses comprehensive and explanatory approaches. The EJA covers the following topics:
crop physiology
crop production and management including irrigation, fertilization and soil management
agroclimatology and modelling
plant-soil relationships
crop quality and post-harvest physiology
farming and cropping systems
agroecosystems and the environment
crop-weed interactions and management
organic farming
horticultural crops
papers from the European Society for Agronomy bi-annual meetings
In determining the suitability of submitted articles for publication, particular scrutiny is placed on the degree of novelty and significance of the research and the extent to which it adds to existing knowledge in agronomy.
《European Journal Of Agronomy》是一本由ELSEVIER出版商出版的专业农林科学期刊,该刊创刊于1992年,刊期Bimonthly,该刊已被国际权威数据库SCIE收录。在中科院最新升级版分区表中,该刊分区信息为大类学科:农林科学 2区,小类学科:农艺学 2区;在JCR(Journal Citation Reports)分区等级为Q1。该刊发文范围涵盖农艺学等领域,旨在及时、准确、全面地报道国内外农艺学工作者在该领域取得的最新研究成果、工作进展及学术动态、技术革新等,促进学术交流,鼓励学术创新。2021年影响因子为5.722,平均审稿速度约6.0个月。
大类学科 | 分区 | 小类学科 | 分区 | Top期刊 | 综述期刊 |
农林科学 | 1区 | AGRONOMY 农艺学 | 1区 | 是 | 否 |
JCR分区等级 | JCR所属学科 | 分区 | 影响因子 |
Q1 | AGRONOMY | Q1 | 5.722 |
影响因子 | h-index | Gold OA文章占比 | 研究类文章占比 | OA开放访问 | 平均审稿速度 |
5.722 | 96 | 12.44% | 98.97% | 未开放 | 约6.0个月 |